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| Rice . . . . . Brief History
Enterprising colonists were the first to cultivate rice in America. It began quite by accident when, in 1685, a storm-battered ship sailing from Madagascar limped into the Charles Towne harbor. To repay the kindness of the colonists for repairs to the ship, the ship’s captain made a gift of a small quantity of "Golden Seede Rice" (named for its color) to a local planter.
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 Rice, throughout history, has been one of man’s most important foods. Today, this unique grain helps sustain two-thirds of the world’s population, yet little is known about the origins of rice cultivation. Archeological evidence suggests rice has been feeding mankind for more than 5,000 years. The first documented account is found in a decree on rice planting authorized by a Chinese emperor about 2,800 BC. From China to ancient Greece, from Persia to the Nile Delta, rice migrated across the continents, eventually finding its way to the Western Hemisphere.
From its meager beginnings in South Carolina, rice has become a major U.S. agricultural product. Nearly 90 percent of the rice consumed in the United States is produced within its borders. Today, the United States is the world’s most advanced, innovative rice producers. One of the largest exporters of rice in the world, the United States is respected worldwide for its abundant production of high-quality rice.
Production
Approximately 88 percent of the rice consumed in the United States is grown in the United States.
The major rice-producing states are: Arkansas, California, Florida, Louisiana, Texas, Mississippi, and Missouri.
The U.S. has been growing and exporting rice in what is now the United States for over 300 years. The United States is one of the largest exporters of rice, supplying more than 13 percent of the rice that enters world trade. This figure reflects the fact that most of the rice producing countries consume all or most of their production at home, and very little of it enters international trade.
Nearly half of the U.S. rice crop is exported to over 100 countries.
But What We Do?
We represent a large Rice processing and Exporting ISO 9001 certified Modern Mill in outskirts of Lahore-Pakistan exporting worldwide in branded bulk and consumer packing since last 17 years (1990) .
Product
WHITE / BROWN / PARBOILED
(1) Basmati Rice
(2) Super Kernel Basmati Rice
(3) Long Grain Rice
(4) White Rice
(5) Broken Rice any %
Processing & Colour sorting by our modern Mill to make the Rice of zero defect and ready for cooking by cleaning & re-polishing it for dust, stones, all other foreign matters, length and width grading & reduce brokens to 0% .
Advantages We Offer...
We represent the growers of Shekhupura and maintain a stock of 25,000 MT of selected quality 1st grade Super Kernal Basmati Rice to ensure immediate shipment of best quality Rice in equally good packing upon receipt of order.
We guarantee best Looks and Cooking of our Rice in most attractive packing. We have in-house Bag making & Printing Unit to offer best quality packing material with neat, sharp and attractive packing. Our brands are top sellers in New Zealand, Australia, Singapore, Yemen, Mauritius, Sri Lanka, Qatar, Bahrain, Oman, Dubai, Kuwait, Jordan, and Ethiopia.
We have defined & maintain high standard to ensure that our quality & packing is always better than our contemporary Companies. Our processing facilities are environmental friendly and make no pollution.
Packing:
We offer custom paking in any weight size in Paper, Cotton, Jute or WPP bags neatly and sharply printed in multi colours.
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|  We offer the best quality basmati rice, which is highly popular among people the world across. Exclusive in quality and selected from Himalayan terrains, the basmati rice offered by us is excellent in cooking and delivers a superior taste and aroma.
Salient Features:
Moisture Content 11.5% (max.)
Avg. Length 7.30 mm (min.)
Broken (%) 0.50% (max.)
Damaged & Discoloured 0.5 % (max.)
Admixture 5.0 % (max.)
Cooking Excellent, Aroma Excellent Texas Grains Phone number: 281.323.5852 832-303-AYUB Fax: 281.280.8601 Address: 1139 Juniper Canyon Ln Houston, Texas 77062 | |  Basmati Rice is grown in Punjab a province of Pakistan since hundred of years and it was food of Royals e.g. Moghals. Basmati Rice has unique Aroma / Fragrance, Taste and Fluffy Cooking.
Despite all the new technology and research no other area of the world has been able to grow the Basmati Rice, with its original characteristics same to one grown in Shekhupura that is in Punjab-Pakistan.
Now since the world is Global village and sea transport has become efficient Basmati Rice has reached almost all countries of globe. Basmati Rice is sold by most of the mainstream Food Super / Hyper Markets of USA, Canada, Europe, Australia, New Zealand and in number of other developed countries. | |
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